Caramel Bar – Rum ball in milk chocolate
Rum Ball bar – a Danish classic in a caramel coat.
What started as a limited edition for our 20th anniversary has now become a permanent part of our product range – thanks to you!
Our rum ball caramel bar is a loving interpretation of a true Danish classic. We've based it on our popular handmade chocolate caramel and added everything we love about a good rum ball: intense cocoa, a hint of rum, and the round, deep flavor that makes the rum ball irresistible – even for those who claim they don't eat it.
Here you get handmade caramel from Bornholm, made with care and tradition – based on a refined recipe from 1894 and produced in small batches in our caramel production in Rønne, Bornholm.
Perfect as a sweet treat with coffee, a small gift, or when you just want to indulge yourself with something that tastes of both nostalgia and innovation.
Store in a cool & dry place.
Ingredients list:
Glucose syrup, condensed milk (MILK, sugar), chocolate - minimum 35% cocoa solids (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: SOY lecithin, natural vanilla flavor), sugar, water, hydrogenated vegetable fat (palm kernel - rspo mass balance, coconut, rapeseed), colors: E100, E101, E120, E131, cocoa powder (2%), emulsifier (mono- and diglycerides), glazing agent (E901), salt, natural flavor, Starch (WHEAT, corn). May contain traces of nuts.
Nutritional declaration: per 100g.
| Energy | 1575 KJ / 377 kcal |
| Fat | 14 g |
| - Of which saturated | 11 g |
| Carbohydrate | 60 g |
| - Of which sugars | 37 g |
| Protein | 3.2 g |
| Salt | 0.27 g |