Milk Chocolate Coated Caramels With Licorice - Karamel Kompagniet
Mouth-watering balls with a round core of soft and flavourful liquorice caramel, hidden beneath a layer of milk chocolate. Rich and fantastic.
With English family traditions and a refined version of a secret recipe from 1894, we have been producing handmade caramels in Gudhjem and Rønne since 2004.
Our new boxes are plastic-free, made from FSC-certified materials – and the caramels are packed in compostable cellophane, with an OK Compost Home certificate. Remember to sort your waste according to your local options.
Handmade and packed on Bornholm
Store in a cool, dry place.
Ingredients:
Chocolate - minimum 35% cocoa solids (sugar, cocoa butter, whole milk powder, cocoa mass, soya lecithin, vanilla flavouring), glucose syrup, condensed milk (milk, sugar), water, sugar, hydrogenated vegetable fat (palm kernel - rspo mass balance), liquorice extract (1%), icing sugar, glazing agents (gum arabic, shellac), colour: vegetable carbon, emulsifier (mono- and diglycerides), ammonium chloride, salt, liquorice powder, natural flavouring. May contain traces of nuts.
Nutrition facts: per 100g.
| Energy | 1865 KJ / 455 kcal |
| Fat | 23 g |
| - Of which saturated | 15 g |
| Carbohydrate | 54 g |
| - Of which sugars | 43 g |
| Protein | 5 g |
| Salt | 0.2 g |
